Naan N Masala Menu (Update 2025)
Welcome to Naan N Masala, a hidden gem in Milpitas, California, offering an authentic taste of Indian cuisine that warms the heart and excites the palate. The menu boasts a tantalizing array of appetizers, from the irresistible Paneer Pakora to the flavorful Samosas, perfect for starting your culinary journey. Vegetarians rejoice with satisfying options like Dal Makhni and Palak Paneer, while meat lovers can indulge in rich dishes such as Butter Chicken and Lamb Curry. Each dish is crafted with aromatic spices, ensuring that every bite is a burst of flavor. Naan N Masala also caters to a variety of dietary preferences, including vegan and gluten-free options, all in a casual setting that’s great for families and groups. With takeout, delivery, and outdoor seating, it’s not just about the food—it’s about the experience. Don’t miss their delicious garlic naan!
Appetizers
Paneer Pakora
Batter-fried cheese, stuffed with spices.
Mix Pakora
Onions, spinach, and potato chickpea dumpling.
Samosa
2 pieces. Triangular pastry shells stuffed with spiced potatoes and green peas served with Sholay garbanzo beans and chutneys.
Lamb Samosa
piece. Triangular pastry shells stuffed with spiced ground meat and green peas served with chutneys.
Aloo Tiki
Lightly spiced crisp potato patties served with cholay garbanzo beans and chutneys.
Cholay Bhature
Cholay garbanzo beans topped with onions and cilantro. Served with two puffy fried breads.
Chaat Papri
Homemade chip, lentil dumpling, garbanzo beans, potatoes, yogurt, chutneys, and spices.
Bhel Puri
Rice, puffs, crispy noodles, potatoes, green chilli, cilantro, tossed with tamarind, and mint chutney.
Pani Puri
Dollar size puri, potatoes, and garbanzo beans. Served with hot and spicy water.
Dahi Vada
Chilled lentil dumpling soaked in yogurt and topped with chutneys.
Dal Makhni
Black lentil boiled long term and flavored with freshly ground spices and sauted in fresh herbs.
Channa Masala
Garbanzo beans flavored with spices and sauteed in fresh herbs.
Dal Fry Channa Dal
Split chick pea flavored with spices and sauteed in fresh herbs.
Palak Paneer
Garden fresh baby spinach cooked with butter, ginger and spices.
Paneer Tikka Masala
Cheese chunks cooked in moderately spiced cream sauce.
Mattar Paneer
Homemade fresh cheese chunks and green peas cooked with exotic spices and herbs.
Sarson Ka Saag
Garden fresh mustard, baby spinach, and broccoli cooked with butter, ginger, and spices.
Malai Kofta
Minced garden fresh vegetables, shredded cheese, dry fruit balls cooked in rich gravy with mild spices.
Aloo Gobhi
Garden fresh cauliflower cooked with potatoes and flavored spices.
Baingan Bharta
Mashed eggplant cooked with spiced tomato, a very flavorful dish.
Aloo Palak
Garden fresh baby spinach and potato, cooked with butter, ginger, and spices.
Mix Vegetable
Mixed vegetable cooked with herbs and spices.
Punjabi Kadi
Ground chick pea cooked with yogurt, potatoes, onions, and spices.
Kadai Paneer
Diced paneer cooked in bell peppers, onions, spices, and herbs.
Paneer Bhurji
Shredded paneer and green peas cooked with herbs and spices.
Chili Paneer
Cheese chunks cooked with bell pepper, onions, and hot sauce.
Vegetarian
Non-Vegetarian
Chicken Curry
Boneless chicken cooked to perfection with fresh ginger, garlic, tomatoes, and spices.
Goat Curry
Diced goat meat cooked to perfection in herbs and aromatic spices with traditional style.
Lamb Curry
Chunks of lamb cooked with herbs and aromatic spices.
Lamb Palak
Boneless lamb cooked with spinach, herbs, and aromatic spices.
Murg Cholay
Chicken and garbanzo beans cooked with herbs and aromatic spices.
Chicken Tikka Masala
Boneless chicken pieces cooked in a moderately spiced cream sauce.
Butter Chicken
Tandoori boneless chicken cooked in rich creamy tomato sauce and onion gravy.
Kadai Chicken
Diced chicken cooked in bell peppers, onion, spices, and herbs.
Keema Matar
Shredded lamb and green peas cooked with herbs and spices.
Chicken-65
Boneless chicken pieces cooked with spicy yogurt marinade.
Chili Chicken
Boneless chicken pieces cooked with bell pepper, onions, and hot sauce.
Garlic Chicken
Boneless chicken pieces cooked with bell pepper, onions, and hot garlic sauce.
Chicken Tandoori
Two chicken leg-quarter pieces marinated in yogurt, spices, grilled in tandoor.
Chicken Tikka Kabab
Boneless chicken breast marinated in yogurt, spices, and grilled in tandoor.
Seekh Kabab
Minced ground lamb mixed with onions, green chili, herbs, and spices.
Reshmi Kabab
Minced ground chicken mixed with onions, green chili, herbs, and spices.
Plain Rice
Plain steamed basmati rice.
Vegetarian Biryani
Basmati rice with fresh vegetables and herbs.
Chicken Biryani
Chicken, basmati rice with herbs.
Goat Biryani
Goat, basmati rice with herbs.
Lamb Biryani
Lamb, basmati rice with herbs.
Rice
Breads
Plain Naan
Unleavened bread baked in tandoor.
Garlic Naan
Naan baked in tandoor with topping of garlic and cilantro.
Onion Naan
Naan stuffed with mildly spiced onions.
Pauchuari Naan
Naan stuffed with sweet fennel, raisins and nuts.
Paneer Kulcha
Naan stuffed with spiced homemade cheese.
Aloo Paratha
Wheat griddle bread stuffed with spiced potatoes.
Gobi Paratha
Wheat griddle flour bread stuffed with spiced cauliflower.
Plain Paratha
Multi-layered wheat griddle flour bread.
Keema Naan
Naan stuffed with roasted spiced ground meat.
Tandoori Roti
Wheat bread baked in tandoor.
Makki di Roti
Corn griddle bread.
Raita
Whipped yogurt with roasted cumin, carrots, cucumber, and tomatoes.
Papad 2 Pieces
Paper-thin crisp lentil crackers.
Side Dishes
Desserts
Ras Malai
1 piece. A dessert from Bengal made from cheese patties in sweetened thick milk served cold.
Gulab Jamun
2 pieces. A North Indian sweet made from essence of milk, fried in vegetable oil and soaked in honey syrup. Served hot or cold.
Kheer
Indian traditional sweet made from milk and basmati rice, flavored with nuts, raisins, and green cardamom. Served cold.
Mango Lassi
Fresh yogurt blended with mango pulp.
Sweet Lassi
Fresh yogurt blended with sugar.
Salt Lassi
Fresh yogurt blended with salt and herbs.
Masala Tea
Herbal tea with milk and spices.